About us

Family company

The balance between quality, reliability and an eye for innovation is the growth engine of our yearly growing success of our Belgian family business. Every day, we build, together with our partners, on the well-being of each citizen by promoting a healthy and balanced food offer. This is achieved by a motivated team who considers safety, freshness, taste and quality of each product of paramount importance.

Basic values

From the cultivation of our raw materials to the processing on our high-technology machines, respect for people and the environment always comes in the first place.

This also originates from a deep rooted sense of responsibility where we aim, together with our partners, to provide the entire population with tasty & high-quality vegetables & salads, in the most possible sustainable way.

Agrafresh stands for:

  • 100% private label
  • Quality guarantee
  • Tailor-made solutions
Agrafresh
2001

Establishment Agrafresh by the agricultural families Vantyghem & Demarez

2005

Start of internationalisation by exploring the French market

2007

Obtained the Biolabel

2010

Launch of the cooked food range

2012

Expansion office building Egem

2016

Construction new factory in Athies, France for expansion of the production capacity

2018

Full automatisation of production equipment

2020

Expansion site Athies